grass-fed beef, egg yolk, bone marrow canoe, crostini
house cocktail sauce, lemon
lemon aioli
spicy tuna, serrano
jumbo lump blue crab, spinach, artichoke, imported cheeses
pan seared lamb
New Zealand mussels, white wine butter sauce
togarashi crust, avocado, orange, ponzu sauce
tempura fried banana slices, kani kama, spicy mayo, eel sauce
hand cut, lightly fried, banana peppers, lemon aioli
chopped romaine, parmesan, croutons, house-made Caesar dressing
anchovies available upon request
spring mix, iceberg, dried cherries, pickled onions, candied pecans, goat cheese, raspberry vinaigrette
confit heirloom cherry tomatoes, arugula, burrata, crispy prosciutto flakes, balsamic glaze, cold pressed evoo
iceberg lettuce, bacon, pickled red onion, hard-boiled egg, bleu cheese dressing
krab, avocado
spicy tuna, cucumber
shrimp tempura, asparagus, cruch, eel sauce
fresh salmon, avocado, cream cheese
California roll, salmon, avocado
shrimp tempura, kani kama, cream cheese, serrano, tempura fried
kani kama, avocado, shrimp tempura, sweet spicy mayo
cucumber, avocado, red onion, cream cheese, everything seasoning, smoked salmon
krab, avocado, lobster, asparagus, red onions, mushrooms, citrus house sauce
marinated blue crab, soy paper, baked crawfish, avocado, eel sauce
shrimp tempura, avocado, garlic cream cheese, seared sirloin, eel sauce, fried onions
lobster claws, avocado, fresh mango slices, mango sauce
shrimp tempura, kani kama, asparagus, avocado, popcorn crawfish, old bay aioli
shrimp tempura, spicy tuna, spicy kani kama, chili oil
spicy salmon, asparagus, fresh spinach, kani kama, fresh bluefin
8 oz.
12 oz.
Shareable
Bone In Strip & Filet deconstructed, 42 oz.
Shareable
30 oz. signature cut
14 oz. boneless
14 oz. boneless
20 oz.
18 oz.
petite filet, lobster, Cajun Pontchartrain sauce
mushroom, onion, truffle oil
lobster, cajun pontchartrain suace
salmon, mushroom duxelles, creamed spinach, puff pastry, lemon cream sauce
crawfish cream sauce, confit cherry tomatoes, lemon
cauliflower, carrots, potatoes, sweet potato puree, wild mushroom medley, bok choy, lemon beurre blanc
sliced mushrooms, boursin cheese, mashed potatoes, demi glace
fresh gnocchi, truffle mushroom sauce, shaved imported parmesan
peach bourbon glazed double bone-in porkchop, mashed potatoes
gluten free
soy glazed
garlic infused oil, fried onions, lemon zest
lobster claws +15
honey sriracha aioli
fried loaded mashed, cheese sauce
Wednesday
Thursday
Friday
Saturday
Sunday
4:30PM — 10:00PM
4:30PM — 10:00PM
4:30PM — 10:00PM
4:30PM — 10:00PM
4:30PM — 9:00PM
Northern Kentucky’s premiere dining destination, MRBL is an aesthetic masterpiece that offers an exceptional dining experience. Our menu is truly unique, combining tantalizing steakhouse classics with out of this world sushi and seafood creations. In addition to serving prime, dry-aged beef out of Chicago, we have our own authentic sushi menu and fresh seafood specials weekly!
Please send us a message and a member of our team will respond as soon as possible!
Wednesday
Thursday
Friday
Saturday
Sunday
HH 4:30 — 10:00
HH 4:30— 10:00
HH 4:30 — 10:00
4:30 — 10:00
HH 4:30 — 9:00